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I actually find that the less I fuss over a steak, the more optimal the result. I do use a thermometer, but apart from that, cooking it with salt and pepper or some steak spice on a cheap pan (stainless steel) and cutting it when it hits temp (resting seems to be BS) gets me tasty results and immense pleasure.

Similarly, the less I fuss over modern AI tools, the better the results. My personal productivity is through the roof, but I find that outdated processes, mythology and trying to overcontrol sap the benefits of AI on larger pieces of effort involving others.



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