I also suspect there's not much reason to boil peanuts in water outside of the very specific (and delicious) snack called boiled peanuts. I can't really think of any other dish that uses them as a normal ingredient. Most of the time you'd toast them in oil for dishes or use peanut oil afaik.
I love boiled peanuts and I'm always tempted on roadtrips to grab some when I go through areas where they appear as gas station snacks. Usually that's when I'm down into South Carolina or farther south.
I ended up in the hospital after walking by my roommate who was washing off a knife with peanut butter on it in hot water in the sink. I just inhaled a single breath of steam and in minutes I couldn't breathe!
My first thought here would be to blame "solid" particles of peanut butter flung into the air by blasting them with a water stream, unrelated to temperature
That does sound like something that would be a real issue, but only in close proximity